The Peking Wok Pan offers the benefit of cooking with high heat, while sealing in the flavor and juices of your food. The advantage of this authentic cookware is the single-piece, heavy-duty molding which provides added strength and durability. The carbon steel construction with the round bottom design allows for a quick response to heat and uniform cooking. The large handle is hollow for an easier grip and stays cool longer. This wok will gradually season over time to enhance the flavors of your every day cooking. Great for preparing stir fry and other Asian meals.